Food

biker billy cooks with fire: Robust Recipes from America's Most Outrageous TV Chef

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Thousands of viewers tuned in weekly for six years to watch Billy roar around the kitchen in his black T-shirt and shades. Now Billy invites you to climb aboard for a culinary road trip.

hot sauce nation: America's Burning Obsession

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"Denver Nicks weaves history, science, culture, and little bit of a lot else into a tidy, fun-to-read bundle. Enjoy this book by the drop or the spoonful." 

Wayne Curtis, author of A History of the New World in 10 Cocktails 

united states of beer: A Freewheeling History of the All-American Drink

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From the author of “the definitive history of bourbon” (Sacramento Bee) comes the epic true tale of how beer conquered America, from B.C. to Budweiser and beyond.

bourbon: a history of the american spirit

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“[A] raucously entertaining history. ... Drink deeply from Huckelbridge’s free-flowing stories, and you’ll soon be besotted with the honeyed history of bourbon.” 

Publishers Weekly

LIVING CUISINE: THE ART AND SPIRIT OF RAW FOODS

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"The most exciting, comprehensive and up-to-date... information on the thrills and importance of vibrant health... hundreds of delicious recipes that will leave you and your family and friends smiling, speechless, and ready to fight for the last piece of pie.” 

Woody Harrelson


Food

the all-american christmas cookbook: Family Favorites from Every State

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A state-by-state tour of America’s favorite Christmas recipes, from  New York’s Oyster Stew to Utah’s Quick Peppermint Stick Cake. 

blue ribbon usa: prizewinning recipes from state & county fairs

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Recipes ranging from Cool Fruit Strata, a winner at the Iowa State Fair, to Salsa Jam, a winner in California who has received over 600 blue ribbons. 

cookout usa: Grilling Favorites Coast to Coast

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 Whether folks are grilling from the mountains to the prairies to the oceans, white with foam, this cookbook illustrated with vintage travel brochures and nostalgic postcards has covered the whole territory. 

cooking usa: 50 Favorite Recipes From Across America

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 Louisiana Chicken Gumbo, Maryland Crab Cakes, Washington Apple Dumplings — each state offers its own scrumptious slice of America. 

hogs on 66: best feed and hangouts for roadtrips

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 A compendium of favorite sites, stories, personalities, restaurants, and recipes from the 8-state strip of pavement that connected Chicago with Los Angeles before the Interstate era.